Dexter cattle

Dexter cattle are a small breed of domestic cattle developed in Ireland. They are valued for hardiness and kept for both meat and milk.

Cattle: Cattle are domesticated bovines raised for meat, milk, labor, and other products. Dexters are a distinct breed within this broader domesticated animal group.
Beef cattle: Beef cattle are raised primarily to produce meat. Dexters can provide beef, though their small carcasses differ from those of larger beef breeds.
Ireland: Ireland is an island in northwestern Europe, divided between the Republic of Ireland and Northern Ireland. The Dexter breed originated in Ireland.
Highland cattle: Highland cattle are a Scottish breed known for long horns and a shaggy coat. Both are hardy traditional breeds, but their appearance and regional histories differ.
Irish cattle breeds: Irish cattle breeds are bovine breeds developed or traditionally raised in Ireland. Dexters belong to Ireland’s livestock heritage alongside other local breeds.
Dairy cattle: Dairy cattle are kept primarily for milk production. Dexter cows produce milk and can be used in small-scale dairy settings.
Irish Kerry cattle: Irish Kerry cattle are a small, predominantly dairy breed native to Ireland. Kerry cattle are closely associated with the breed’s ancestry and early development.
Jersey cattle: Jersey cattle are a small dairy breed originating from the Channel Island of Jersey. Jerseys are also small, but they are specialized for milk rather than dual-purpose use.
Cattle breed: A cattle breed is a population of domestic cattle with inherited traits shaped by ancestry and selection. Breed status distinguishes Dexters from cattle defined only by size or use.
Smallholding: A smallholding is a small farm managed for household use or modest commercial production. Dexters’ small size can suit farms with limited land or facilities.

Linked from 1 page

Australian LowlineCompared with: Dexters are a distinct established breed, not an Angus selection line.