Linked from
The 62 pages that link to Glass transition, each with the reason it gives.
Polyvinyl acetateRelated: It helps explain why polyvinyl acetate films soften with heat.
PopcornRelated: Heating softens the kernel’s starch-rich interior so it can expand after rupture.
CandyRelated: It helps explain why hard candy softens when it absorbs moisture.
Cotton candyRelated: Cooling sugar below this range leaves the strands rigid and brittle.
Glassy systemsRelated: It is the common experimental route into structural glassiness.