KnowraAmyloseLinked fromLinked fromThe 17 pages that link to Amylose, each with the reason it gives.All 17Broader topic 4Related 10Compared with 3Starch gelatinizationBroader topic: Heating can release amylose from granules into the surrounding water.StarchBroader topic: This starch component forms relatively straight chains that can coil into helices.PolysaccharideBroader topic: Its helical chains contrast with the branched architecture of amylopectin.AmylaseBroader topic: Its long chains provide repeated sites for amylase cleavage.