KnowraFODMAPsLinked fromLinked fromThe 7 pages that link to FODMAPs, each with the reason it gives.All 7Related 5Narrower topic 1Compared with 1GlutenCompared with: Wheat foods also contain fructans, which can explain symptoms mistakenly attributed to gluten.Sugar alcoholRelated: Some sugar alcohols are FODMAPs because they are incompletely absorbed in the small intestine.SorbitolRelated: Sorbitol is a polyol included among FODMAPs because it can be incompletely absorbed.Colonic fermentationRelated: Their rapid colonic fermentation can contribute to gas and symptoms in sensitive people.MannitolNarrower topic: Mannitol is a polyol FODMAP and can cause gas or diarrhea when incompletely absorbed.MaltitolRelated: Maltitol is a polyol that may aggravate symptoms in people sensitive to FODMAPs.InulinRelated: Inulin is a fructan and may provoke symptoms during low-FODMAP dietary management.