KnowraGheeLinked fromLinked fromThe 11 pages that link to Ghee, each with the reason it gives.All 11Broader topic 3Related 6Compared with 2ButterBroader topic: It is a cooked, shelf-stable form of butterfat used in South Asian cuisines.Milk fatBroader topic: Ghee is largely purified milk fat, with a long keeping quality when properly prepared.Dairy productBroader topic: It is a shelf-stable cooking fat derived from butter.