Linked from

The 29 pages that link to Glycerol, each with the reason it gives.

• TriglycerideRelated: Its three hydroxyl groups provide the attachment points for the fatty acids.

• BiodieselRelated: It separates as a coproduct when triglycerides are converted into biodiesel.

• SoapRelated: Saponification releases glycerol alongside the fatty-acid salts used as soap.

• GluconeogenesisRelated: The liver converts glycerol into a glycolytic intermediate that can enter glucose synthesis.

• LipidRelated: It links fatty acids in triglycerides and anchors them in several membrane lipids.

• TransesterificationRelated: Triglyceride transesterification releases glycerol as a coproduct.

• NitroglycerinRelated: Sobrero produced nitroglycerin by nitrating glycerol.

• Lipid metabolismRelated: Its backbone joins fatty acids into major storage and membrane lipids.

• Alkyd resinRelated: Glycerol is a common polyol that provides branching sites in alkyd synthesis.

• GlyceraldehydeRelated: Oxidation of a terminal alcohol in glycerol produces glyceraldehyde.

• Hand sanitizerRelated: It helps limit skin dryness in many alcohol-based formulations.

• DihydroxyacetoneRelated: Dihydroxyacetone can be prepared by oxidizing glycerol.

• Koichi TanakaRelated: Tanaka’s sample preparation included glycerol alongside cobalt powder and the analyte.

• Allyl alcoholRelated: Allyl alcohol was historically obtained by dehydrating glycerol.

• Bubble gumRelated: It helps keep gum moist and pliable during chewing.

• Noble rotRelated: Botrytis infection can alter glycerol levels and contribute to the wine’s texture.

• TriacetinRelated: Each of glycerol’s hydroxyl groups is esterified to form triacetin.