Linked from

The 43 pages that link to Leaf, each with the reason it gives.

• Vascular plantRelated: Leaves supply sugars to phloem and drive water loss through transpiration.

• Plant morphologyRelated: Leaf shape, arrangement, and division are central subjects of morphological description.

• Adventitious rootRelated: In some species, leaf tissue can produce adventitious roots.

• CabbageRelated: Cabbage heads are made from tightly overlapping leaves.

• TendrilRelated: In several climbing plants, a leaf or part of a leaf becomes a tendril.

• SalixRelated: Willow leaves vary across the genus but are commonly narrow and finely toothed.

• EuphyllophyteRelated: Leaf evolution is central to distinguishing euphyllophytes from lycophytes.

• CloverRelated: Clover is commonly identified by its compound leaves.

• Araucaria araucanaRelated: Its persistent, stiff leaves are broad and sharply pointed rather than needle-like.

• Gai lanRelated: The broad leaves are eaten along with gai lan’s stems and flower buds.

• Quercus velutinaRelated: Black oak leaves have pointed lobes and bristle tips characteristic of its red-oak group.

• AizoaceaeRelated: Paired, fleshy leaves are a conspicuous feature across many Aizoaceae.

• ErythroxylumRelated: Leaves are the harvested plant part in coca species.

• Ground tissueRelated: Leaf ground tissue forms the mesophyll, where most photosynthesis occurs.

• Nothofagus fuscaRelated: Its small, toothed leaves are a key identifying feature.

• RavenalaRelated: The enormous, paddle-shaped leaves give Ravenala its unmistakable fan-like form.