Linked from

The 36 pages that link to Subsistence agriculture, each with the reason it gives.

• Slash-and-burn agricultureRelated: Slash-and-burn commonly supports households growing food for their own use.

• Subsistence fishingRelated: It shares the household-provisioning purpose but obtains food through cultivation.

• PeasantRelated: Household food production shaped many peasant economies, even when they also sold crops.

• MilpaRelated: Some milpa production is consumed locally, although many farms also sell crops.

• Robinson CrusoeRelated: Growing grain and raising animals help Crusoe establish a dependable food supply.

• Bismarck ArchipelagoRelated: It remains a central livelihood across many rural island communities.

• AgrarianismRelated: It illustrates the self-provisioning livelihood that agrarian ideals often contrast with market dependence.

• Staple foodRelated: Staple crops often anchor subsistence farms and local food supplies.

• Multiple croppingRelated: Multiple crops can diversify household food supplies and harvest times.

• Southern AgrariansRelated: It illustrates the household-scale independence admired in some Agrarian accounts of rural life.

• Extensive farmingRelated: Extensive farms can be commercial; subsistence describes a production goal, not input intensity.

• Pre-industrial societyRelated: Most households depended directly on crops and livestock for survival.

• Upland SouthRelated: Small-scale farming was common in the region’s rugged, less plantation-oriented areas.