Linked from
The 16 pages that link to Harvest, each with the reason it gives.
CerealRelated: Harvest timing determines when mature cereal grain is gathered and stored.
Herb gardenRelated: Timing and method affect the yield and quality of leaves, seeds, and roots.
ScallionRelated: Scallions are harvested while their leaves remain slender and their bulbs small.
ZucchiniRelated: Zucchini is picked immature, before its skin hardens and seeds enlarge.
OrchardRelated: Harvest timing affects fruit quality, storage life, and market value.
AutumnRelated: Autumn is the harvest period for many temperate crops, including apples and squash.
Green beanRelated: Green beans are harvested while their pods remain tender and immature.
OlericultureRelated: Harvest stage and handling determine vegetable quality and usable yield.
Snow peaRelated: Snow peas are picked while pods are flat and seeds remain small.
Choy sumRelated: Harvesting choy sum before flowering advances helps retain tender stems and leaves.