Linked from

The 191 pages that link to Food security, each with the reason it gives.

• Ecosystem collapseRelated: Collapse of fisheries, soils, or pollination systems can threaten food supplies.

• Effects of climate changeRelated: Climate disruptions to production, transport, and prices can undermine reliable access.

• Effects of climate change on human healthRelated: Climate stresses on crops, fisheries, and supply chains can worsen hunger and malnutrition.

• Ethics of eating meatRelated: Arguments about meat must account for nutrition, livelihoods, and local food constraints.

• Human foodRelated: Food’s nutritional value matters only when people can reliably obtain it.

• Ipomoea aquaticaRelated: A productive leafy crop can contribute affordable vegetables to diets in tropical regions.

• LablabRelated: A drought-tolerant food legume can support diets in regions where it is cultivated.

• Nonfood cropRelated: Land and resources devoted to nonfood crops can influence food availability and access.

• Second Green RevolutionRelated: Improving food security is a central stated aim, beyond increasing crop output alone.

• Societal collapseRelated: Food shortages can intensify hardship, migration, and political instability.

• Steel and tin cansRelated: Canning supports storage and distribution beyond the harvest season.

• UgaliRelated: Dependence on maize staples links ugali’s availability to harvests, prices, and household access.

• Urban horticultureRelated: Local food growing can supplement access, though it cannot alone ensure food security.

• Vigna mungoRelated: A locally adapted pulse can diversify food supplies and provide affordable nutrients.

• Yuan LongpingRelated: Higher rice yields addressed one major constraint on food availability.