Linked from

The 21 pages that link to Hydration, each with the reason it gives.

• Salt (chemistry)Related: Water molecules surround salt ions when an ionic solid dissolves.

• PhyllosilicateRelated: Water entering interlayer spaces can expand some phyllosilicates.

• Rice flourRelated: Rice flour's water uptake affects batter thickness, dough handling, and final texture.

• Sports nutritionRelated: Fluid needs change with exercise duration, intensity, climate, and individual sweat losses.

• CouscousRelated: Water lets semolina particles bind into granules before they are dried or steamed.

• Kidney stoneRelated: Low urine volume concentrates dissolved substances that can form stones.

• CystinuriaRelated: High urine volume dilutes cystine and lowers its chance of crystallizing.

• Mineral waterRelated: Mineral water provides fluid, though its mineral profile is not necessary for ordinary hydration.

• Barium chlorideRelated: Water molecules surround the ions when barium chloride dissolves.

• Copper(II) nitrateRelated: Water coordinated to copper(II) helps give hydrated crystals their blue color.

• Mineral acidRelated: Water stabilizes ions formed when mineral acids ionize.

• Calcium bromideRelated: Water molecules surround calcium and bromide ions when the salt dissolves.

• Cobalt(II) chlorideRelated: Water coordinates cobalt ions and produces hydrated forms with distinct colors.

• Lithium iodideRelated: Water molecules surround Li⁺ and I⁻ after the salt dissolves.

• Manganese(II) chlorideRelated: Water coordinates Mn²⁺ when the salt dissolves or crystallizes as a hydrate.

• Cadmium chlorideRelated: Water coordination helps explain hydrated forms and the salt’s behavior in aqueous solution.

• Sodium formateRelated: Water molecules stabilize sodium and formate ions when the salt dissolves.

• Zinc acetateRelated: Water can bind zinc ions or occupy crystal sites in hydrated zinc acetate.