Linked from

The 55 pages that link to Acetic acid, each with the reason it gives.

• MethanolRelated: Industrial carbonylation of methanol is a major route to acetic acid.

• SourdoughRelated: It is one of the acids that can give sourdough a sharper tang.

• AcetaldehydeRelated: Oxidation converts acetaldehyde into acetic acid in metabolism and industrial processes.

• AcetateRelated: Losing acetic acid’s carboxyl proton gives the acetate anion.

• Ethyl acetateRelated: Its acetate group forms one side of ethyl acetate.

• Sodium acetateRelated: Sodium acetate is formed when acetic acid loses a proton and pairs with sodium.

• VinaigretteRelated: Its presence in vinegar underlies the defining acidity of traditional vinaigrette.

• Acetic acid fermentationRelated: It is the main product whose concentration determines vinegar strength.

• Acetyl groupRelated: Removing its hydroxyl group yields the acetyl group.

• Vinyl acetateRelated: The acetate portion of vinyl acetate derives from this acid.

• Acetic anhydrideRelated: Removing water from two acetic acid molecules gives acetic anhydride.

• Wacker processRelated: Acetaldehyde can be oxidized further to acetic acid.

• Peracetic acidRelated: Peracetic acid can form when acetic acid reacts with hydrogen peroxide.

• Acetyl chlorideRelated: Replacing its hydroxyl group with chlorine gives acetyl chloride.

• Butyl acetateRelated: It supplies the acetate portion of n-butyl acetate during esterification.

• Lead(II) acetateRelated: Its conjugate base, acetate, is the salt's anion.

• Balsamic vinegarRelated: Acetic acid contributes the tang that balances balsamic vinegar’s sweetness.

• Methyl acetateRelated: Its acetyl-derived portion forms the other side of methyl acetate.

• Potassium acetateRelated: Potassium acetate is produced by neutralizing acetic acid with a potassium base.

• AcetamideRelated: Replacing its hydroxyl group with –NH₂ gives acetamide.

• Artturi Ilmari VirtanenRelated: Acetic acid was among the acids used to lower fodder’s pH in the AIV method.

• Copper(II) acetateRelated: Copper(II) acetate is formed from copper and the conjugate base of this acid.

• Pickled cucumberRelated: Vinegar supplies acidity directly in cucumber pickles that are not fermented.

• UropygiRelated: Acetic acid is a major component of the defensive spray that gives vinegaroons their common name.

• Aluminium triacetateRelated: It is the acid whose conjugate base supplies the salt’s acetate ions.

• Ammonium acetateRelated: Loss of a proton from acetic acid produces acetate.

• Amyl acetateRelated: Its acetate group forms one side of amyl acetate’s ester linkage.

• Calcium acetateRelated: Calcium acetate is formed from the conjugate base of acetic acid.

• TriacetinRelated: Its acetyl groups form the three ester portions of triacetin.

• Zinc acetateRelated: Acetate ions in zinc acetate derive from this acid.