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  2. Spice
  3. Linked from

Linked from

The 9 pages that link to Spice, each with the reason it gives.

All 9Related 2Narrower topic 4Compared with 3
  • HerbCompared with: Culinary usage often contrasts leafy herbs with seasonings taken from other plant parts.

  • HerbsCompared with: The herb–spice distinction usually separates leafy parts from other plant parts.

  • Bay leafCompared with: Bay leaf is botanically a leaf herb, although it is sometimes grouped with spices in cooking.

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